Perfect for a rainy evening dinner or busy weeknights, this quick meal combines tender slices of beef with crisp, colourful vegetables and a savoury sauce. Ready in under 30 minutes, beef stir-fry is ...

This beef and pepper stir-fry recipe shows how to prepare tender slices of beef with fresh green and red peppers in a rich ...

Easy beef and broccoli stir-fry featuring juicy steak, crisp broccoli, and a savory sauce inspired by Chinese cuisine. The ...

First cut beef into slices or strips, add starch. Mix well. Heat oil in a wok or pan over medium heat. When oil is hot, carefully add beef into hot oil, spread it out. Let it sear before stirring.

Speedy stir-fries like beef and gai lan—Chinese broccoli—were a staple in my household growing up. Most of the stir-fries my parents made were on the table in less than 20 minutes, which was about how ...

Can you spot the difference on this before and after photo of uncooked beef? A food trick that costs less than $2 will change your cooking forever. Well, apparently you can and all it costs is $1.80 — ...

Prep tip: Look for stir-fry sauce in the Oriental ingredient section of your grocery store. If you can’t find it, just stir together 1/4 cup reduced-sodium soy sauce, 2 tablespoons brown sugar, 1 ...

This quick and simple stir-fry is our adaptation of a recipe from “Cooking South of the Clouds” by Georgia Freedman. The dish is from southern Yunnan province in China, an area along the border with ...

Stir fries are a quick and easy dinner you can whip up on a busy weeknight. They offer many unique flavor combinations and are versatile because you can use your favorite protein and vegetables.

Beef and broccoli is hard to beat when you’re craving takeout but still want a dinner with plenty of protein and vegetables. The combination is savory, satisfying, and surprisingly easy to pull off ...

If you're looking to get dinner on the table fast, then a stir fry is a great option—most of these recipes cook faster than the rice. They're perfect for those days when you don't feel like cooking ...

This is a side dish that goes perfectly with rice, as the eggplant absorbs the savory flavor of the minced meat and the sweet ...